Cup profile and tasting notes
Big creamy sweetness, fruity acidity and deep chocolate with macadamia nuts and a finish to die for...
Honey, caramel, semi-sweet chocolate, flowers, a hint of sharp cedar - in milk the chocolate is rounded out by the cedar.
Candied sweetness, very sweet, bright acidity, some bakers chocolate, red berries and a little orange with a smooth long finish.
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Swiss chocolate, vanilla, orange creamsicle, piquant acidity, creamy body.
Stone fruit, bakers milk chocolate with creamy mouthfeel and orange acidity.
Dark chocolate, sweet-meal biscuit, dark dried fruit acidity, full bodied cup, thick mouthfeel.
We’ve developed what we believe to be one of the best speciality coffee subscriptions on the planet and at the best price.
A fine lemongrass acidity is balanced by brown sugar sweetness – tangerine notes in the finish
Lemon, date, cashew, toffee and a sweet creamy body
